healthy food - NEW YORK EXPANDS ACCESS TO SNAP - SIBEJO

New York Gov. Andrew Cuomo�s decision to increase eligibility for SNAP benefits goes into effect this month. The state raised the income limit for working households from 130% of the poverty line to 150%, which will make thousands of New Yorkers eligible for nutrition assistance. For a family of three, that's the difference between $2,177 a month and $2,512 a month. The eligibility change was one of several recommended by an anti-hunger task force convened by Cuomo. The revised limit is expected to yield as much as $688.5 million in additional federally funded SNAP benefits for as many as 750,000 people. The change is not expected to trigger an additional direct cost to state government.

Source: Rochester Democrat & Chronicle, 7/7/16, NY SNAP

healthy food - CONGRESS FIGHTS OVER SCHOOL MEAL MONEY - SIBEJO

Rep. Todd Rokita�s (R-IN) proposal in the House child nutrition bill to conduct a block grant pilot program for school meals in three states �demonstrates a broader effort to block grant the school meal program nationwide,� said Rep. Rosa DeLauro (D-CT). If the pilot program were approved, states that were chosen would be given a capped amount of money for child nutrition programs to use as they see fit. The one requirement is that they provide at least one affordable meal a day. According to the School Nutrition Association, block granting a program makes it easier to eliminate. The House bill also would raise the threshold for schools to participate in the community eligibility program to 60% of students in poverty, thus eliminating the ability of 7,000 schools to offer free lunch to all students, and would eliminate that option for 11,000 schools currently eligible but not participating.

Source: The Hill, 7/5/16, School Food Fight; Center for Budget & Policy Priorities, 7/8/16, Child Nutrition Bill

healthy food - CANDY, SODA AND SNAP: THE REALITY - SIBEJO

Angered by the federal government�s denial of his request to bar residents from buying candy or sugar-sweetened beverages with SNAP benefits, Maine Governor Paul LePage has threatened to end the state�s administration of the program. Is there any truth to his claim that SNAP recipients spend most of their benefits on junk food?  

• Poor diet quality is a systemic issue and is not specific to SNAP recipients. Research shows that the diets the diets of SNAP participants are only slightly less healthy than other Americans. According to one study, SNAP participants consume more sugary drinks than higher-income people but the same amount as other low-income people who do not receive SNAP. And compared with higher-income people, SNAP recipients are less likely to consume sweets and desserts, salty snacks, and added fats and oils.
• Comprehensive information about how SNAP participants spend their benefits is lacking, but information from Walmart, which redeems a significant portion of SNAP dollars, gives us an important clue. The top items SNAP households buy in Walmart stores are not soda and candy, but basic inexpensive foods, such as bananas, whole milk, Ramen noodles, and hot dogs. These are perhaps not the most nutritious options, but they indicate that families are frequently searching for inexpensive meals, not desserts and drinks.

Source: Urban Institute, 6/27/16, SNAP Realities

healthy food - HUNGER DOESN�T TAKE A SUMMER VACATION - SIBEJO

After three years of significant growth, national participation in the Summer Nutrition Programs plateaued last summer. During July 2015, the programs served nearly 3.2 million low-income children across the country, a modest increase of 11,000 participants from July 2014. The Child Nutrition Reauthorization currently being considered by Congress provides an important opportunity to invest in the Summer Nutrition Programs so that more children return to school in the fall, well-nourished and ready to learn. A new report measures the success of the summer programs both in absolute numbers and as a ratio of the number of children receiving summer meals to the number of low-income children receiving school lunch during the regular school year. By that latter measure, fewer than one in six children who needed summer nutrition received it in 2015. Even though total participation in Connecticut decreased from 2014 to 2015, at about 25%, the state�s ratio of summer participants was among the top 5 in the nation.

Source: Food Research Action Council, 6/14/16, Summer Meals

healthy food - HIGHER SNAP BENEFITS MEANS MORE FOOD, BETTER NUTRITION - SIBEJO

Boosting SNAP benefits raises not only the amount that low-income households spend on groceries but also its nutritional quality, according to a new study. The study�s main findings include:

• Low-income families report that to meet their food needs, they would need to spend an additional $4-$9 per person weekly on food.  �Food-insecure� families, who are more likely to be poorer, report needing to spend an additional $12-$20 per person weekly.
• If households received an additional $30 per month per person in SNAP benefits (which would be about a 20% increase in the cost of the Thrifty Food Plan, the basis for SNAP benefits), their food spending would go up by about $19 per person, based on the food spending patterns of households with somewhat more resources.
• That increase in food spending, in turn, would raise consumption of more nutritious foods--households would consume more tomatoes and vegetables and less fast food.

Source: Center for Budget & Policy Priorities, 6/14/16,  More SNAP, Better Nutrition