Judul : healthy food - STATE TRENDS IN LOCAL FOOD SYSTEMS - SIBEJO
link : healthy food - STATE TRENDS IN LOCAL FOOD SYSTEMS - SIBEJO
healthy food - STATE TRENDS IN LOCAL FOOD SYSTEMS - SIBEJO
In recent years, state legislatures have been active across a several policy areas: local food system approaches; farm-to-school programs; farmers� markets; community gardens and urban agriculture; healthy grocery retail and food policy councils. Take for example farmers� markets. There are now 8,394 farmers� markets in the U.S. as compared to 1,755 in 1944. State policymakers have recognized farmers� markets ability to provide access to healthy, local food options for low-income and food insecure populations. From 2012-2014, eight states passed legislation supporting or expanding the ability to use SNAP, WIC, and senior nutrition program benefits at farmers� markets. In New York, the Governor�s FreshConnect Check Program provides incentive checks for SNAP consumers at farmers market and Veterans, Servicemembers and their immediate family members at Veteran�s Affairs Offices.
Source: National Conference of State Legislatures, 3/30/16, State Trends
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